For Friday/Saturday/Sunday 29th – 31st March, freshly baked white/ brown baguettes will be on the menu again at Frensham. Bacon/egg/sausage/mushroom, or any combination of these will be on offer between 8.30am – 2.30pm every day, either pre-ordered or on-the-day. Vegan and vegetarian options, or any other dietary requirements are available by pre-ordering. Please contact Shirley on m: 07776 277705 (cash sales only)
Prices are £5 per baguette for 2 fillings, plus £1 each for any extra filling.
Various cakes are also available at £3 per cake/slice.
Subject to demand, we will be offering more baguette days throughout April, so watch this space.
Enjoy!
Matt Carroll, Fishery Manager.